Cooperativa Agrícola de Reguengos de Monsaraz launches four new Alentejo wines
Cooperativa Agrícola de Reguengos de Monsaraz (CARMIM) launched Monsaraz white wine 2015, red wine 2015 and Reserva 2014 and the new brand reference Reguengos - red wine 2015.
The new Alentejo wines launched by CARMIM have the signature of the winemaker Rui Veladas. The Reserve wine Monsaraz brand, the 2014 harvest is available and has an alcohol content of 15% of volume from the chaste Alicante Bouschet (50%), Trincadeira (30%) and Touriga Nacional (20%), to a nine months in barrels of French and American oak. This wine can be drunk immediately or you can let it age for five to eight years. Harvests 2015 - red and white - the same brand on the market for € 2.99 each bottle. The red wine comes mainly from Trincadeira (40%) and has an alcohol content of 13.5% by volume. The white reference 2015 harvest (13% volume) has the Antão Vaz (40%), Gouveio (40%) and Arinto (20%).
In turn, the new red Reguengos, the 2015 vintage from the Trincadeira (40%), Aragonez (40%) and Castelao (20%), has an alcohol content of 13% of volume. Should consume "young" or leave interning two to three years.